Steak Tacos

These tacos are juicy and full of flavor

1 lb. of stir fry bottom round steak
tortillas
Marinade:
1 white onion minced
Juice of 1 lime
                                                     1 teaspoon of salt
                                                     1 teaspoon of pepper
                                                     2 teaspoons of minced garlic
                                                     1 teaspoon of cilantro
                                                     2 teaspoons of cumin
                                                     2 teaspoons of chili powder
                                                     1 Tablespoon of Apple Cider Vinegar
                                                     1 cup of water

To make the marinade, combine the onion, lime, salt, pepper, garlic, cilantro cumin, chili powder, Apple Cider Vinegar, and water into a large bowl. place the meat into the bowl, cover it and let it sit for 45 minutes to a hour.

In a medium skillet, over medium-high heat cook the steak until brown, then take it off the heat. Spread a then layer of either sour cream, salsa, or guacamole on a tortilla.( optional) Place a couple of strips in the tortilla and top with shredded cheese. For a  little extra crunch add some sliced red onion.

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