10/21/2016 2 Comments Java marble cheese cake This is such a yummy and creamy dish. ![]() 4 eggs 1/4 cup unsweetened cocoa powder 3 Tablespoons flour 1/4 &3/4 cups sugar 3 (8 oz.) packages of cream cheese 1 cup crushed graham cracker 1/4 cup melted butter 1/2 cup sour cream 1/4 cup coffee 1/2 &2 teaspoon vanilla extract 1/2 teaspoon cinnamon Preheat oven to 350 degrees F. Combine 1 cup crushed graham crackers, 2 Tablespoon sugar, 1/4 cup melted butter. Line a 9 inch spring form pan with parchment paper, press mixture into pan and bake for 8-10 minutes; let cool. Turn oven up to 450 degrees F. Combine cream cheese, 3/4 cups sugar, sour cream, and 2 tablespoons vanilla, in a large bowl beat on medium until smooth; add flour 1 tablespoon at a time. Add eggs and mix well. In a separate bowl, combine cocoa, cinnamon, 1/4 cup sugar, coffee, 1/2 teaspoon vanilla and 1 1/2 cups of the cream cheese mixture mix well. Spoon vanilla and chocolate mixtures into prepared crust alternately ending with dollops of chocolate on top, gently swirl. Bake for 10 minutes, then decrease temperature to 250 degrees F and bake for 30 minutes. Turn off oven and let sit in oven for additional 30 minutes. Then remove from oven, let cool then chill thoroughly. Note: May have to adjust cook time according to oven type.
2 Comments
4/16/2018 05:26:24 pm
Always good to look at a cheesecake that is not your typical cheesecake even though they are all good. This recipe is so easy to make and tastes delicious. It's a family favorite. The crust is to die for and aside from the cake itself, it's the crust that makes it so great. I don't think there is any cheesecake I don't like, but this nonetheless is fantastic. Thank you. It looks and tastes very elegant, and is quite simple to throw together. This cake looks amazing! Delicious and beautiful recipe is so hard to do sometimes but you did it wonderfully!
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Life of a southern woman
5/9/2018 04:52:32 pm
First I would like to apologize for a late response, I just saw this comment today. The funny thing is I’m not actually not a big fan of cheesecake, but my husband is and he had asked me to make him one for his birthday, this recipe surprised even me.
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