Butter pound cake

Great for any occasion 

1 cup butter
2 cups sugar
2 teaspoons vanilla
4 eggs
1 (14 oz.) sweetened condensed milk
3 cups flour
​1 teaspoon baking soda
​ 1/2 teaspoon salt
 Preheat the oven to 350 degrees F.
In a medium bowl, combine flour, baking soda, and salt. In a large bowl cream butter and sugar; now add the eggs, vanilla, and condensed milk, and continue to mix. Pour in the flour mixture a cup at a time until combined. Transfer to a greased pan and bake for a 1- 1 ½ hours, or until golden brown.
​

---